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Since getting the oven fixed I have been baking! This includes:
Three lots of blueberry muffins (FROM SCRATCH, not packet mixes, with fresh summer blueberries)
Two batched of vanilla cupcakes (also from scratch), one batch got very pink icing with even pinker sprinkles
And one batch of my giant triple chocolate cookies.
The cookies are going to work as Xmas presents tomorrow.



Triple Choc Cookies!
125g Butter, Chopped
200g Dark Chocolate, chopped
3 Eggs, lightly beaten
1 cup Brown sugar
1 ½ cup Plain flour
½ cup
250g Chocolate bits
Preheat Heat oven to 180 Degrees
Melt Butter and chopped chocolate in a small bowl over hot water.
In a large mixing bowl add eggs and sugar.
Once mixed add the butter and chocolate mix and stir through.
Mix in all the other ingredients.
Put onto trays Bake for 10 minutes.